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Philip Andreas Weisser

Nord-Aurdal, Oppland, Norway

Not Accepting Guests

Last login about 1 year ago

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Overview

  • 2 Positive References
  • Fluent in Norwegian; learning English
  • 29, Male
  • Member since 2008
  • sosial wourk, art and writing
  • three years sculpture++ artscool and...
  • From Vang i Valdres
  • Profile 90% complete

About Me

CURRENT MISSION

my current mission is to drive from Norway to India in a rusty old Mercedes.

ABOUT ME

Hello i am Philip. A 24 year old artistic boy trying to live a life i won't regret if gettinng old. when i'm not traveling i Write novels, making art and wourk as a sosial wourker for psykriatick patients and addicts. trying to improve their quality of life. it's shallenging, but groowy spending the days getting paid for beeing nice to people in need. at time beeing i'm on a road trip from Norway to India with JOGEIRM. and it's coole. I enjoy life to the fullest. and i love people in general.

PHILOSOPHY

I live my life the way that gives me happiness. ''fuck frustration, enjoy life''

a smile and good humor will get you a long way on the journey of your life. a robber can become your protector. and a enemy your friend.
yea. and if you find thrue love. don't waste it.

Why I'm on Couchsurfing

HOW I PARTICIPATE IN COUCHSURFING

I am kind of new in the comunity, so i'm not quite sure how to participate. so for no i am exploring the comunity.

Music, Movies & Books

adams epler, hells angeles by hunter s thompson. Knut Hamsun, Charles Bukowski, John Fante, Douglas Adams,

One Amazing Thing I've Done

kidnapped robbed and then taken to the hippiewillage NIMBEN in australia by a coupple of aborigines while hitshiking my way upp the eastcoast. an strange and different learningexperiense. whell, my plan was actually to get to now the aboriginal culture while i was there, and i did. so it ended well.

Teach, Learn, Share

i love coocking, and I'm more than happy to make you a deacent meal. I make most kind's of kulturalfood(that i now of.) from tai food, norwegian stew to traditional jewish shackshoka. every meal with a hint of my own hart and soul. and i am wery interested in learning and experiensing new dishes. besides that, I am wery interested in learning to now other cultures and people.

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