CURRENT MISSION

To meet people and learn about the country from the people that live there

ABOUT ME

I have a big heart for those who want to share it with me. The generosity of people gives me faith in the future. I am a huge animal lover trying to make whatever small difference I can to stop animal tourism, cruelty and suffering but I am not a vegan, vegetarian or even a pescetarian. Right or wrong, my choice is my own.

PHILOSOPHY

We think too much and feel too little. Globalisation will ruin all that is beautiful. Don't support animal tourism for your Facebook friends and photo 'likes'. Do something each day to make you feel proud. Do something that scares you. Meet new people, create everlasting friendships, learn about their story, touch someones life, help those in need but most of all sing, dance, laugh and smile <3

Dlaczego jestem na Couchsurfing

COUCHSURFING EXPERIENCE

I was introduced to a Filipino girl living in Cebu who I stayed with several times over Sinulog festival. We visited Bohol together and I spent evenings surrounded by her family who were singing, dancing and laughing all night.

Zainteresowania

One of my main interests is animals, in particular elephants. I completed 11 days volunteer work at an Elephant Sanctuary in northern Thailand. I really enjoy doing volunteer work. I also have a big interest in learning about history of war. After visiting Cambodia and learning about the Khmer Rouge and the Vietnam War, I take great interest in learning about a country's history.

• animals
• singing
• festivals
• dancing
• cooking
• vegetarian
• vegan
• traveling
• volunteer work
• socializing
• snorkeling
• history
• tourism
• volunteering

Muzyka, filmy i książki

Favoutire books are Memoirs of a Geisha and The White Tiger
Music can be almost anything but my passion lies with deep house, progressive, minimal, tech house and EDM

Jedna niesamowita rzecz, którą zrobiłem(-am)

Swam with a turtle whilst snorkeling in El Nido

Ucz innych, ucz się sam, udostępniaj

I have learnt to cook a few different styles of cuisine whilst traveling