I’m Celestin, a French pastry chef. I was traveling 15 months across Europe to learn and discover traditional recipes. I worked for the last summer season in Switzerland and now it's time to go back on the road! I love sharing and learn new dishes especially traditional ones:) and everything related to food. Who am I? I’m an open-minded person who loves traveling and exploring. I enjoy meeting people, sharing meaningful moments, and learning about others’ lives. Curious about the world, I prefer to travel alone to fully immerse myself in local cultures. I like to meet new people and follow my instincts as I continue my journey. IG @celestin vous regale