A project manager, traveller, synth-whisperer, art enthusiast, bon iver admirer, street food aficionado, giver of unconditional positive regards, most importantly - and i can’t stress this enough- a non-giver of fucks. Also, since the website is devoted to travel stuff; Anthony Bourdain man...i swear to god i fucking love him for eternity in every iteration of the multiverse, god damn i miss him. Sidenote: i throw underground raves under my collective called Groove Into The Void[instagram]
Interesado en Parques de atracciones
Interesado en Arte
Fluente en Inglés
Aprendiendo Alemán
Por qué estoy en Couchsurfing
To find, meet, befriend and eat with interesting individuals in interesting places and know stuff about their part of the world on the food table
Música, películas y libros
Music: bon iver, bonobo, nils frahm, flying lotus, teendaze, boards of canada, tame impala, alt-j, limiñanas, the war on drugs, porcupine tree and almost everything experimental Movies: enter the void, candy, gummo, clockwork orange, what’s eating gilbert grape, animal kingdom , a prophet, killer Joe, one flew over the cuckoos nest, the turin horse, take that waltz, children of men and all of Gasper Noè,Ghibli’s & Wong Kar Wai Books: Not big on books but i like to read Haruki Murakami from time to time
Una cosa increíble que he hecho
I have travelled a lot of places without my parents ever knowing about most of them One cold december night i came back to my room to find my quilt missing, couldn’t find any extra either. So i crashed into my sister’s room, she was sleeping under a long quilt enough to accommodate four people. Saw a scissor waiting to be used. Snip. Snip. Snip. I cut that puffer into half. Morning horror is another story but was it the best i ever slept
Enseña, aprende, comparte
I can give you tips on video editing, proof-read your emails or letters and teach you a thing or two about online trading, binance and such, baby sit your pet or make biryani for you and your whole family
Lo que puedo ofrecer a los hosts
I travel with no agenda other than talking and eating with people, sharing a moment around the table and tell you extraordinary stories from my part of the world