- I skied from the summit of the highest volcano on the north island of NZ. - I've worked for 10 years in Chilean Patagonia, in several fly-fishing lodges and conservation programs. - I thru hiked from Mexico to Canada on the Pacific Crest Trail, 4265 kms in 5 months. I also did the Camino in Spain (del Norte, Primitivo and Portugués), around 1200 kms in one go. I mean, why would you take an 2-3 hour plane if you can just walk there, right?

I love cooking, and anything that involves working with my hands… gardening, pottery, painting, embroidery, etc. I specialise in fermented/preserved food, so if you want to learn anything about sourdough, kombucha, kraut, pickles, smoked/cured meats, etc etc., I can give you some tips :) Also, I know a LOT about travelling and living in Patagonia. If you’re thinking about going there feel free to ask about it.

Let’s cook something together!