Now that I’ve finished my college degree in Architecture from Carnegie Mellon, that is definitely the biggest accomplishment I’ve achieved thus far in my life. Before college, I was most proud of the time that I spent with the students in the Trinity Education for Excellence Program in Boston, MA. The program was dedicated to inspiring a generation of leaders in students that, often, society has failed them.

My dad was a chef, but sadly the only thing that I gleaned from his master cooking skills was his mastery of making fried rice. Thus, I happily offer a bowl of fried rice!

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