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Donostia / San Sebastian, Basque Country, Spain
@furqanmeerza
Member since 2017
Instagram : @furqanmeerza Currently working as R&D Chef at Basque Culinary Center | Former Chef at Noma in Copenhagen | Ex - Chef de Partie at Mugaritz| Ex-Stagier at 3 Michelin starred l'Astrance by Chef Pascal Barbot, Paris | Ex-Stagier at Noor Restaurant Cordoba, Spain| Chef | Culinary School Grad | Indian
Interested in Baking
Interested in Cooking
Fluent in English
Learning German
Why I'm on Couchsurfing
I wish to travel as far and wide as I can on a journey to discover different cultures and most importantly their cuisines and traditions as well as to share mine and that's what brings me here. I feel the purest way to understand a place is to hangout with the locals and that's where couch surfing comes in.
Teach, Learn, Share
Well, cooking is my passion and that's what I can share with those I come across. I can assure you a good meal at any time of the day and would love to teach anyone interested to learn.