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  • 0 references
  • No languages listed
  • 27, Male
  • Member since 2014
  • Chef
  • Culinary Institute of America
  • From Haddam, Connecticut
  • Profile 50% complete

About Me


Eat my way through every country and culture


Adventurous, outgoing, kind, friendly, funny, happy, carefree, respectful, driven, smart, curious, and a good cook


To fully let yourself be immersed in whatever you're doing whether it be traveling, work, or just a conversation. Curiosity is the key to life!

Why I’m on Couchsurfing


I have yet to... looking forward to trying it and meeting the like-minded traveler community!




Cooking, Traveling, Skateboarding, Socializing, Hiking, Relaxing, Experiencing local culture, Beaching it, Partying, Dancing, Just having fun

  • culture
  • dancing
  • cooking
  • partying
  • traveling
  • socializing
  • hiking
  • scuba diving
  • skateboarding

Music, Movies, and Books

I like most any movies, adore music and always looking to broaden my ever growing music library, and I mostly only read books about food...yeah I'm a chef, I can't help myself!

One Amazing Thing I’ve Done

Selling all my things and moving across to Australia with no plans.
Motorbiking across Vietnam.
Getting certified to do open water diving up to 12 meters.

Teach, Learn, Share

I would always want to learn about the culture of the area along with the philosophy of whomever I'm staying with. I will do the same and always open to talk about anything! And I would love to learn some of the cuisine of the region if by cooking, watching, going out, or whatever way possible to get some local flavor!

Countries I’ve Visited

Australia, Cambodia, France, Italy, Singapore, Thailand, Viet Nam

Countries I’ve Lived In

Australia, United States

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