Where to start? I am currently an Executive Chef for Google in Moncks Corner, Sc. I'm an avid outdoorsman and love to fish, hunt, mushroom forage, Hike, Ski, Cooking, Creating innovative dishes that help define what new food is, eating of course, drinking craft beer and wine, Dancing, Singing, Meeting new people, story telling and enjoying life!

Pourquoi je suis sur Couchsurfing

I haven't traveled much in my life and I have reached a point where I am ready for a little wanderlust. I look forward to the new people I will meet and the experiences that are to come!

Centres d'intérêt

• fish
• singing
• dancing
• dining
• cooking
• wine
• beer
• drinking
• fishing
• hiking
• skiing

Morceaux de musique, films et livres

The Mind of a Chef, The Soul of a Chef, Into The Wild, Strength 2.0, Eat, Sleep, Move, One Mans Wilderness, The Old Man and The Sea, Where the Wild Things Are, Where the Red Fern Grows, Anchorman,Talladega Nights,

Une aventure extraordinaire que j'ai vécue

Become a culinary master for an awesome company!

Enseignez, apprenez, partagez

I can give cooking lessons or just make a really delicious dinner for my new friends, Teach you about mushrooms and take you picking( I'm a state certified mushroom expert in Charleston), I am a self proclaimed amazing story teller and conversationalists, And at least a few other awesome things I can't remember as I'm typing.

Ce que j'aimerais partager avec mes hôtes

I have a small three bedroom apartment 5 minutes from Charleston, Sc. Your always welcome to stay if you have hosted me or not if your a cool soul

Pays que j'ai visités

Bahamas

Pays dans lesquels j'ai vécu

United States