CURRENT MISSION

To keep chalenged and happy

ABOUT ME

I was a restaurant chef for 10 years but now i work on private yachts.

PHILOSOPHY

Time is going to move at its own pace if you like it or not, so its better no not plan your whole life to the letter. That way every day is a suprise!

我为什么加入 Couchsurfing

COUCHSURFING EXPERIENCE

i went to Lyon france and stayed with my friend Sabastien! super cool guy!!

兴趣

mountain biking, cafe's, climbing, reading , dancing, music, Holga photography, rock shows, theatre

• photography
• dancing
• reading
• music
• cycling
• rock climbing

音乐、电影和书籍

House, Jazz, Rare Groove, Indy, Anthony Bourdain books,

我做过的一件不可思议的事情

In 2002 i was a chef at a restaurant that got voted 8/10 best new restaurant in canada by enroute Magazine. It was the hardest and best thing yet. but i bet there is more to come....