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Erwin Dimatatac's Photo

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  • Last login almost 8 years ago

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Overview

  • 1 reference 1 Confirmed & Positive
  • Fluent in English, Tagalog; learning French, Korean
  • 38, Male
  • Member since 2016
  • No occupation listed
  • No education listed
  • From Batangas, Calabarzon, Philippines
  • Profile 85% complete

About Me

Fun-loving, crazy (in a good way), adventurous, foodie, artistic.

A Filipino but mistaken as Chinese or Thai. Currently living in Singapore and works as an IT engineer.

I am fascinated with architectural wonders in all forms though I also appreciate natural landscapes because the world is full of it.

Food is my weakness. I dreamt of becoming a chef but because of work schedule and lots of travels, I am learning now from magazines and tv shows. When going around I make sure to taste street food because those are the ones locals dig in.

I like to make things simple because that's how things should be. Though I also believe in doing ordinary things in an extraordinary way.

Why I’m on Couchsurfing

I usually stay in backpackers whenever I travel and once I heard from a dorm mate about Couchsurfing. It's a great way to meet people and exchange/learn experiences.

Interests

Travel, Music, Food, Culture, Photography

I try to engage in sports but sports don't like me.

  • culture
  • photography
  • dining
  • cooking
  • tv
  • traveling
  • socializing
  • music
  • sports
  • engineering

Music, Movies, and Books

I enjoy all sorts of music except for metal. I'm a Filipino therefore music runs in my blood and best tested in Karaoke.

Not really a moviegoer nor a bookworm but I liked The Monk Who Sold His Ferrari by Robin Sharma.

One Amazing Thing I’ve Done

Travel. What is more amazing than that?!?

Teach, Learn, Share

Knowledge is useless if you kept it to yourself. It is meant to be shared to help and teach other people.

Every traveller has a unique story and that story is always worth to be shared and to be listened to. It may come handy in our next trip.

What I Can Share with Hosts

If you want to learn how to cook adobo or at least taste it, I can share my recipe. Unless you want to try Balut!

Countries I’ve Visited

Austria, Brazil, Cambodia, China, Colombia, France, Germany, Hong Kong, India, Indonesia, Italy, Japan, Macao, Malaysia, New Zealand, Peru, Singapore, South Korea, Switzerland, Thailand, United Arab Emirates, Vatican City State, Viet Nam

Countries I’ve Lived In

Philippines, Singapore

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