Instagram : @furqanmeerza

Currently working as R&D Chef at Basque Culinary Center | Former Chef at Noma in Copenhagen | Ex - Chef de Partie at Mugaritz| Ex-Stagier at 3 Michelin starred l'Astrance by Chef Pascal Barbot, Paris | Ex-Stagier at Noor Restaurant Cordoba, Spain| Chef | Culinary School Grad | Indian

Dlaczego jestem na Couchsurfing

I wish to travel as far and wide as I can on a journey to discover different cultures and most importantly their cuisines and traditions as well as to share mine and that's what brings me here. I feel the purest way to understand a place is to hangout with the locals and that's where couch surfing comes in.

Zainteresowania

• cooking
• baking
• reading

Ucz innych, ucz się sam, udostępniaj

Well, cooking is my passion and that's what I can share with those I come across. I can assure you a good meal at any time of the day and would love to teach anyone interested to learn.

Kraje, w których byłem(-am)

Austria, Belgium, Denmark, Egypt, France, Germany, Hungary, India, Israel, Italy, Japan, Netherlands, Poland, Portugal, Russian Federation, Spain, Sweden, Switzerland, United Arab Emirates, United Kingdom

Kraje, w których mieszkałem(-am)

Denmark, France, India, Spain