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Overview

  • 0 references
  • Fluent in German; learning Spanish
  • 34, Female
  • Member since 2016
  • Designer
  • Masters
  • From Paris
  • Profile 35% complete

About Me

Why Will It Be Wise Of You To Go For A Convection Microwave?

If you are thinking of buying a microwave and do not know which microwave to buy, among the many types that we can find in stores, convection microwaves are the best option, as they are bigger and the quality with which they cook the food is unbeatable, because the key is that, unlike the rest, they distribute the heat evenly, thanks to their internal fans, that is, in each corner of the microwave to have exactly the same temperature, and this makes the food perfectly cooked and juicy.

If you want to buy a cheap microwave, the convection microwaves are not the most appropriate for you, however, yes you like to eat all the food well-cooked and of course, it is something that has a price, besides the quality of the results, it takes less time, which supposes an important energy saving unlike the microwaves that we know that heat from low to top, the ones of convection use a much more innovative system.

It is a very interesting option to cook with this type of microwave since they allow you to use simultaneously the normal mode, which simply uses microwave radiations, with the convection, it is ideal if you want to cook something that is well-done inside and crunchy on the outside, yes, you must place the food in a grid, so that the hot air can circulate better.

Usually the normal microwave mode is used to heat, defrost and steam cook and if you have a grill, while with the convection warming system, we cook with a dry heat to make roasts and baked vegetables, since in some cases, like it happens with the products of confectionery, it allows them to increase more their size, in addition, it is a very healthy form of cooking since it does not require the use of additional fats like oil or butter, so that it can cook correctly.

Convection microwaves, being much faster than the others, require a little more attention if you have not used them much, and you may pass over time and the food will pass, however, once you use it, you will not want to re-use the conventional oven.

Whether you are a kitchen expert or not, you will like to note how the food comes out much more tender and juicy on the inside and crisp on the outside. This convection microwave allows you to have access to a higher quality kitchen with healthier dishes and in a shorter time and temperature, as the temperature of the recipes is reduced by up to 3 degrees for its speed and power. You can see more details at http://thereviewgurus.com/reviews/best-convection-microwave/.

Countries I’ve Visited

Spain

Countries I’ve Lived In

Japan

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