Caribou Lakes is the legacy of successful generations of traders hailing from the Caspian Sea region. Since 1922 the goal of bringing the fine delicacies of caviar and saffron to the world’s most grand tables has helped make these ingredients become a symbol of high class and luxury.

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Caviar
(pronounced /ˈkævɪˌɑ/ orˌkævɪˈɑː/) is a delicacy consisting of roe from wild sturgeon inhabiting the Caspian and Black Sea. The roe undergoes a salting process giving the caviar beads a delicate accent of “malossol” - meaning “little salt.” Long associated with aristocrats and sophisticated gourmands, Caribou Lakes proudly makes caviar affordable for all in our organic butters. Try our Caviar Butter TM and Caviar Butter TM with Rosemary to finish off a perfect steak or serve on a blini or toasted points. Sure to be a crowd pleaser to impress. Our Caviar Butter TM can be found in some of the world’s most finest dining establishments.

Countries I’ve Visited

United States

Countries I’ve Lived In

United States